| History | |
| "Swiss hospitality
with tradition..." |
| 2007 |
Philipp Blaser takes over the hotel business in the fourth generation from his parents Marcel & Theres. |
|
2004 |
100th anniversary of the hotel | |
1989 |
The hotel is fully refurbished;
all rooms now offer a lot of comfort and are equipped with shower/WC, TV and radio |
|
1975 |
Foster son Marcel Blaser and his
wife Theres (3rd generation) take over the entire business. Ida Müller, aged 103, is still in the best of health. She became great grandmother for the first time at the end of 1974 |
|
1956 |
Acquisition of the neighbouring Hotel National, followed by the integration of the two buildings. | |
1947 |
Gertrud and Paul Sieber-Müller take over the business (2nd generation). | |
1940 |
Leasing of the business to the
eldest daughter Gertrud Müller, following the sudden death of her father Jakob Müller. |
|
1920 |
Rationing and restrictions everywhere.
Thanks to the bed & breakfast the business survived. |
|
1904 |
Jakob and Ida Müller-Hächler open the confectionery and bed & breakfast. | |