Plus activities organised by Frutigland Hotels, together for our guests and free of charge!

Have a look...

 

Specials

with traditional music and matching cocktails. Every 1st Friday of the month from 19.00 clock. Please reserve your table.

SUNDAY - BREAKFAST

Deliciously fragrant coffee, fresh Pastries, homemade jams and more ... every Sunday 8.00 - 10.00 clock

 

 

On Monday the 9th of february 18.15h, we are part of the SRF 1 TV-Show "Mini Beiz, Dini Beiz"

Have a look...

 

2015

After the facelift of the restaurant and several other renovations, we finally build our first two deluxe rooms. Actually more rooms are beeing renovated.

2011 & 2013

The birth of our kids Lina & Nino, we are happy and proud. Is this the fifth generation?

2007

Philipp Blaser and his wife Juliane took over the hotel business in the fourth generation from his parents Marcel & Theres Blaser-Reichlin.

2004

100th anniversary of the hotel.

1989

The hotel is fully refurbished; all rooms now offer a lot of comfort and are equipped with shower/WC, TV and ra

1975

Foster son Marcel Blaser and his wife Theres (3rd generation) take over the entire business.

1974

Ida Müller, aged 102, is still in the best of health. She became great grandmother for the first time.

1956

Acquisition of the neighbouring Hotel National, followed by the integration of the two buildings.

1947

Gertrud and Paul Sieber-Müller take over the business (2nd generation).

1940

Leasing of the business to the eldest daughter Gertrud Müller, following the sudden death of her father Jakob Müller.

1920

Rationing and restrictions everywhere. Thanks to the bed & breakfast the business survived.

1904

Jakob and Ida Müller-Hächler open the confectionery and bed & breakfast.

Deluxe Room

Blaser Family

4.Generation

1990

1989

Restaurant 1985

Great Grandmother Ida

2. & 3.Generation

1960

Tea Room 1960

1960

1958 - 1988

1958 - 1988

1920

Confiserie 1920

Team 1920

1905